Day: October 6, 2018

Out at Night


Dining. In The French Quarter. We don’t usually eat in the Quarter. Often many of the restaurants are geared to the tourist trade. But, some aren’t. The cool thing about eating in a touristy place is that often a waiter will engage you. He or she will ask you where you are from. If you answer from here. They’ll ask you a couple of follow-up questions. Like where did you go to high school. Or, they’ll ask other more local flavored questions, just as part of a conversation. You might not know what they are doing. If they are satisfied, you’ll get the locals price. Usually 25% off your bill. You might even have your food cooked with a little more care. I know, I know. It doesn’t seem fair.  But, that’s New Orleans. We look after each other. The waiters know the food prices are a little higher in the Quarter, so they take care of folks who live here. In appreciation many locals add a tip that is based on the full price. I …